Graham Cracker "Cookies"

Name: Graham Cracker "Cookies"
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Ingredients: 2 c graham crackers, crushed; 2 c pecans, chopped; 2 c sugar; 1 c canned milk; 1 stick unsalted butter

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By Tonya Freeman
@THilton

I have loved making these for the holidays since I was a little girl in the kitchen with my Mom! I hope you enjoy them as much as my family does!

Rating:

★★★★★ 1 vote5

Comments:

4 Comments

Prep:

30 Min

Cook:

1 Hr

Ingredients

Add to Grocery List

2 c

graham crackers, crushed
2 c

pecans, chopped
2 c

sugar
1 c

canned milk
1 stick

unsalted butter

How to Make Graham Cracker "Cookies"

Step-by-Step

Combine graham cracker crumbs and pecans in a large mixing bowl; set aside.
In a saucepan, combine sugar, milk, and butter. Boil for 5 minutes, stirring constantly. Pour the mixture over the dry ingredients and stir until the sugar is no longer shiny. (My mom would say, "Stir until your arm falls off!")
Drop by heaping tablespoonfuls onto waxed paper and allow to cool. Makes about 2 dozen.

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