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glass candy

(1 RATING)
79 Pinches
Beaner avatar
Ogallala, NE
Updated on Nov 11, 2010

So pretty at Christmas time when colored red and green.

prep time
cook time
method ---
yield

Ingredients

  • 4 cups sugar
  • 2 cups white corn syrup
  • 1 cup water
  • 1/4 teaspoon flavoring (your choice)
  • - food coloring (as desired)

How To Make glass candy

  • Step 1
    Combine sugar, syrup and water. Boil until mixture reaches 300 degrees on a candy thermometer. Remove from heat. Add coloring and flavoring as desired. Pour into (ungreased) cookie sheet. Let cool. Crack with back of table knife. Store in a cool, dry place. Candy pieces can be sharp.
  • Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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