Ganga Lollipops

Name: Ganga Lollipops
Yield: 0
Ingredients: 1/8 to1/4 lb butter; 1 heaping c sugar; 1/2 c corn syrup, light; 1 3 oz package jello gelatin... any flavor; lollipop sticks; molds

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By anne clark
@annemclark

I have made these without Ganga butter and just use plain and they turn out great for the kids to eat.

Rating:

★★★★★ 1 vote5

Ingredients

1/8 to1/4 lb

butter
1 heaping c

sugar
1/2 c

corn syrup, light
1

3 oz package jello gelatin... any flavor
·

lollipop sticks
·

molds
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How to Make Ganga Lollipops

Step-by-Step

Boil : butter , corn syrup , and sugar till temp reaches 310 to 325 with candy thermometer
Add Jello and stir well.
Put sticks into molds.
Pour mixture into mold quickly and let harden.

Printable Recipe Card

About Ganga Lollipops

Course/Dish: Candies Other Desserts

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