FROSTED PECAN BITES

Frosted Pecan Bites Recipe

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Amelia DAVIS

By
@AKDTEXAS

A perfect fall snack or put in a tin and give as a gift

Rating:

★★★★★ 2 votes

Serves:
12

Ingredients

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  • 1 lb
    pecan halves
  • 1 c
    white sugar
  • ·
    salt to taste
  • 2
    egg whites, stiffly beaten
  • 1/2 c
    butter

How to Make FROSTED PECAN BITES

Step-by-Step

  1. Preheat oven to 275 degrees
  2. Toast pecans for 10 to 15 minutes or until lightly toasted. Set aside to cool.
  3. Fold sugar, salt and pecans into egg whites.
  4. Increase oven temperature to 325 degrees.
  5. Melt butter or margarine on a sheet pan.
  6. Spread the nut mixture over pan and bake for 30 minutes, stirring every 10 minutes.
  7. Remove from oven and allow to cool.

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About FROSTED PECAN BITES

Course/Dish: Candies
Other Tag: Quick & Easy




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