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fannie mae carmels ....a very good clone

(2 ratings)
Recipe by
Nancy J. Patrykus
Spokane, WA

If you are from the mid know the name Fannie Mae Candies!! This recipe has been around for a few years. Always nice to make and give as a Christmas present. Please enjoy.

(2 ratings)

Ingredients For fannie mae carmels ....a very good clone

  • 4 c
  • 2 c
    light corn syrup
  • 14 oz
    can of sweetened condensed milk
  • 1-1/2 dash
  • 1 c
    whipping cream
  • 1 c
  • 2 tsp
  • 2 c
    chopped walnuts or pecans, if desired

How To Make fannie mae carmels ....a very good clone

  • 1
    Lightly grease a 9x13 inch pan. In a large saucepan combine sugar, corn syrup, condensed milk,cream, milk,and butter. Place over medium heat ans stir occasionally with a wooden spoon until it comes to a boil.
  • 2
    Attach a a candy thermometer to side of pan, and stir continually till temperature reaches 240 degrees F. Remove from heat immediately and stir in vanilla and nuts if desired.
  • 3
    Pour into a baking pan, and allow to cool completely,before cutting, into desired sized pieces. They then can be dipped into chocolate that has beem melted in a double boiler. Store in a covered container. Best kept in the refrigerator. Dip one at a time and allow excess to run off, and the chocolate to harden

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