fannie mae carmels ....a very good clone

★★★★★ 2
a recipe by
Nancy J. Patrykus
Spokane, WA

If you are from the mid know the name Fannie Mae Candies!! This recipe has been around for a few years. Always nice to make and give as a Christmas present. Please enjoy.

★★★★★ 2

Ingredients For fannie mae carmels ....a very good clone

  • 4 c
  • 2 c
    light corn syrup
  • 14 oz
    can of sweetened condensed milk
  • 1-1/2 dash
  • 1 c
    whipping cream
  • 1 c
  • 2 tsp
  • 2 c
    chopped walnuts or pecans, if desired

How To Make fannie mae carmels ....a very good clone

  • 1
    Lightly grease a 9x13 inch pan. In a large saucepan combine sugar, corn syrup, condensed milk,cream, milk,and butter. Place over medium heat ans stir occasionally with a wooden spoon until it comes to a boil.
  • 2
    Attach a a candy thermometer to side of pan, and stir continually till temperature reaches 240 degrees F. Remove from heat immediately and stir in vanilla and nuts if desired.
  • 3
    Pour into a baking pan, and allow to cool completely,before cutting, into desired sized pieces. They then can be dipped into chocolate that has beem melted in a double boiler. Store in a covered container. Best kept in the refrigerator. Dip one at a time and allow excess to run off, and the chocolate to harden

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