English Toffee

English Toffee

No Photo

Have you made this?

 Share your own photo!

Steve Williford

By
@Swill

This was given to me a few years ago by one of my students for a Christmas present. It was out of this world good. I got the recipe from his Mother.

Rating:

★★★★★ 3 votes

Comments:
Serves:
12
Prep:
20 Min
Cook:
30 Min
Method:
Bake

Ingredients

How to Make English Toffee

Step-by-Step

  1. Melt butter in pot on stove. Add sugar and almonds. Mix well with a wire whisk. Best to slow cook over medium heat. Continue to mix well with the wire whisk and cook until mixture reaches 300° on a candy thermometer.
  2. Pour mixture into 13 x 9 inch cookie sheet. Spread with spatula so mixture fills entire cookie sheet. Set in dry place to completely cool. Do not let it cool in refrigerator!!!!
  3. After candy has completely cooled, leave the candy in the cookie sheet and take either an ice cream scoop or a meat tenderizer and lightly hit the candy in random spots. This will set cracks to make it easier to break the candy into small pieces when it is done.
  4. Take ½ pound Hershey’s Milk Chocolate and melt. Best to melt in microwave for about 1 minute to 1 minute 30 seconds (but, be careful so the chocolate does not burn). Spread melted chocolate all over first side of candy and sprinkle liberally with finely chopped pecans. Set in dry place to completely cool, but as before, do not cool in refrigerator.
  5. After chocolate has solidified, take a second cookie sheet and put it over the one with the candy in it. Holding the cookie sheets together tightly, flip the cookie sheets over so that the candy flips into the second cookie sheet, bare side up. Take another ½ pound of Hershey Milk Chocolate and melt. Spread all over candy and sprinkle liberally with finely chopped pecans. Set in dry place to cool. Break into pieces and enjoy.
  6. Note: You can take the crumbs when the candy is gone and use them as a toffee topping for ice cream.

Printable Recipe Card

About English Toffee

Course/Dish: Candies Chocolate
Main Ingredient: Nuts
Regional Style: American



Show 8 Comments & Reviews

Give The Gift Of Food This Holiday Season

Give The Gift of Food This Holiday Season

Kitchen Crew

Whether looking to make something for the host/hostess of a holiday party or wanting to give something personal to a friend, I love the idea of making homemade treats. There's...

Pinterest Pass Or Fail: Chocolate Graduation Cap Pops

Pinterest Pass or Fail: Chocolate Graduation Cap Pops

Kitchen Crew @JustaPinch

It's graduation season! It seems every weekend we see a party happening. We came across these adorable Chocolate Graduation Cap Pops and knew they'd be our latest Pinterest Pass or...

25 No-bake Dessert Recipes That Are Bringing Sexy Back

25 No-Bake Dessert Recipes That Are Bringing Sexy Back

Kitchen Crew @JustaPinch

Not only are these no-bake desserts super easy to make, but these recipes are incredibly tempting and sure to satisfy your cravings!