Edible Christmas Wreaths
How to Make Edible Christmas Wreaths
- 1Melt butter on stove top, and add marshmallows
- 2Add vanilla and food coloring until desired color.
- 3Stir in corn flakes and remove from heat.
- 4Butter hands and shape mixture into wreaths and place on wax paper. Place red hots for holly decoration. Make sure to work quickly or the mixture will set up.