Easy Toffee

Easy Toffee Recipe

No Photo

Have you made this?

 Share your own photo!

shirley Hayden


I have twin grandsons who are now 22 and this is their favorite cookie recipe. I have sent them[the cookies] to grade school to high school and college in surprise boxes. They still ask for them! They are easy to make and everyone loves them-Including my husband.

★★★★★ 2 votes


saltine crackers
2 stick
butter or margarine
1 c
light brown sugar [packed]
1 oz
12 ounce pkg. semi sweet chocolate morsels

How to Make Easy Toffee


  • 1Line a large cookie sheet with foil. Lay crackers on foil in a solid cover, crackers touching.
  • 2Boil butter and brown sugar for 3 minutes, stirring constantly. Pour over crackers, spreading to cover all the crackers.
  • 3Bake at 400 degrees for 5-7 minutes; do not allow the sugar mixture to burn.
  • 4Remove from oven and allow to set for about 3 minutes. Sprinkle chocolate chips evenly over candy and spread with a spatula as chocolate begins to melt.
  • 5Refrigerate. Chocolate will harden in about 30 minutes to an hour and candy can be broken into pieces.

Printable Recipe Card

About Easy Toffee

Course/Dish: Candies
Other Tag: Quick & Easy
Hashtags: #brittle, #like