easy oreo cookie fudge

How To Make easy oreo cookie fudge

• 1

  Cook sweetened condensed milk, heavy cream and butter over medium heat, stirring constantly to a boil.
• 2

  Take off heat when temperature reaches 233 degrees.
• 3

  Add in white chocolate and stir in until melted.
• 4

  Fold in the crushed Oreo cookies.
• 5

  Place into a 9x9 inch cake pan.
• 6

  Refigerate until stiff. Approximately 2 hours.
• 7

  Cut into 1x1 inch pieces.
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