No Image
prep time
15 Min
cook time
method
Stove Top
yield
depends on size you make
Ingredients
- 24 ounces sweetened shredded coconut
- 14 ounces can sweetened condensed milk
- 1/2 teaspoon coconut flavoring(extract)
- - confectionary coating of different colors or melted chocolate chips for dipping
How To Make easy coconut bon-bons
-
Step 1Mix coconut,sweetened condensed milk and coconut extract.Knead till it sticks together.Form into balls of desired size. Forming balls is easier if your hands are wet.
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Step 2Dip into melted chocolate or colored confectionery coating.Place dipped balls on waxed paper to harden. Store in cool place or refrigerator.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Candies
Category:
Chocolate
Tag:
#Quick & Easy
Tag:
#For Kids
Ingredient:
Non-Edible or Other
Culture:
American
Method:
Stove Top
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