cocoa, powdered sugar, chopped nuts and/or coconut to roll in.
How To Make
Melt chocolate in the microwave on high for 60 seconds. Stir and continue to cook on high for another 60 seconds & repeat until chocolate is completely melted.
Beat cream cheese until smooth. Add powdered sugar and continue beating until well blended.
Stir in chocolate and extract flavoring.
Refrigerate for 1 hour or until firm.
Shape into 1 inch balls.
Roll into cocoa, powdered sugar, nuts, coconut or dip into melted chocolate.
Store in refrigerator.
option: Use white chocolate in place of semi-sweet chips and follow same directions.
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