drema's "pecandies"
(1 RATING)
A delicious treat or snack to make and eat or can be frozen for later use. Shared with me by an old co-worker back in the 90's Pam! Thank you! Sharing with you guys and gals now! Enjoy!
No Image
prep time
15 Min
cook time
30 Min
method
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yield
Ingredients
- 1 package whole pecans, (1lb) shelled, toasted
- 2 - egg whites
- 1 cup granulated sugar
- 1/2 teaspoon salt
- 1 stick butter or margarine
How To Make drema's "pecandies"
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Step 1Preheat oven to 300 degrees F. Toast whole pecans for about 15 minutes. Remove from oven and place in small bowl. Set aside.
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Step 2Place stick of butter in same pan toasted pecans in. Place in oven to melt. Remove from oven once melted. Meantime beat egg whites till very stiff. Add sugar and beat well. Fold in whole toasted pecans gently. Spread evenly over the butter mixture in pan.
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Step 3Bake 30 minutes on 300 degreees F. Once starts browing, stir occasionaly. Remove from oven and allow to cool.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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