divinity

How To Make divinity

• 1

  Combine sugar, syrup and water in microwave safe bowl. Microwave on high for 17 to 19 minutes until mixture reaches the hard ball stage (260 degrees on a candy thermometer.)
• 2

  Whioe the sugar mixture is cooking, asdd salt to the egg wjites in a large bowl. Beat on high until stiff peaks form.
• 3

  SLOWLY pour the syrup in a thin stream into stiffened egg whites beating constantly until mixture loses its gloss and thickens - about 4 to 5 minutes. Stir in vanillas and pecsn pieces. Drop at once by spoonfuls onto foil.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!