Delicious Peanut Butter Fudge

Delicious Peanut Butter Fudge Recipe

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aritha carrier


My family loves it Yummmmmmmmmmm


★★★★★ 1 vote

20 Min
20 Min


  • 4 c
    white sugar
  • 1
    {12 ounces} can of evaporated milk
  • 1 c
  • 1 c
    crunchy or creamy peanut butter which ever you prefer
  • 1
    [7 ounce] jar of marshmallow cream

How to Make Delicious Peanut Butter Fudge


  1. Butter a 9x13-inch baking dish and set aside.Butter a 3-quart saucepan. Place buttered saucepan over medium heat,and combine sugar,evaporated milk and 1 cup butter within. Heat to between 234 and 240 degrees {112 to 116 degrees c} or until a small amount of syrup dropped into cold water forms a soft ball that flattens when removed from the water and placed on a flat surface. Remove from heat and stir in peanut butter and marshmallow creme. Beat vigorously until smooth. Pour quickly into prepared baking dish. Let cool completely before cutting into squares,

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About Delicious Peanut Butter Fudge

Course/Dish: Candies

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