decadent truffles

Name: DECADENT TRUFFLES
Prep time: 10 min
Yield: 4
Cuisine: American
Ingredients: 3 cup(s) semi-sweet or milk chocolate chips [18 oz.]; 1 can(s) sweetened condensed milk [not evaporated]; 1 teaspoon(s) vanilla extract; - assorted toppings [see below]

49 Pinches

Carol Parkhurst

Wilton, NY

Updated on Nov 16, 2013

NICE LITTLE CHEAT TREAT [1 OR 2] FOR THAT CHOCOLATE DESIRE. I LOVE MAKING SIMPLE CANDIES. A FESTIVE CANDY FOR CHRISTMAS. I USE A VARIETY OF TOPPINGS.

Rate

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prep time 10 Min

cook time

method Stove Top

yield 4 /6 DOZEN

Ingredients

3 cups semi-sweet or milk chocolate chips [18 oz.]
1 can sweetened condensed milk [not evaporated]
1 teaspoon vanilla extract
- assorted toppings [see below]

How To Make decadent truffles

Step 1

ON STOVE TOP, MELT THE CHIPS IN THE CONDENSED MILK STIRRING CONSTANTLY UNTIL MELTED.

Step 2

REMOVE FROM HEAT; STIR IN VANILLA.
Step 3

CHILL 2 HOURS UNTIL FIRM.
Step 4

SHAPE INTO 1 INCH BALLS.
Step 5

ROLL IN DESIRED TOPPINGS.
Step 6

TOPPINGS: [WHICH EVER YOU DESIRE - MIX THEM UP FOR A FESTIVE LOOKING PLATE] - [A VARIETY ALSO GIVES PEOPLE A CHOICE] FINELY CHOPPED NUTS - FLAKED COCONUT - CHOCOLATE SPRINKLES - ANY COLORED SPRINKLES - UNSWEETENED COCOA - CONFECTIONERS SUGAR OR COLORED SUGARS.
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