crock pot candy
A Christmas favorite, as well as Easter. Taste like a gold brick egg.
prep time
15 Min
cook time
2 Hr
method
Slow Cooker Crock Pot
yield
Ingredients
- 24 ounces chocolate almond bark
- 24 ounces vanilla almond bark
- 4 ounces german chocolate bar
- 12 ounces milk chocolate chips
- 16 ounces pecans, rough chopped. or 24 oz. peanuts
How To Make crock pot candy
-
Step 1Break up bark and put all ingredients in crockpot. Cook on low for 1 hour, stir well and cook another hour. Stir well and drop by teaspoon onto wax paper. Makes about 125 pieces.
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Step 2Optional: raisins, stir in after cooking. Can use any nuts you prefer
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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