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creepy edibal eyeballs

(1 rating)
Recipe by
Linda Rupp
Farmington, TN

Looking for a cool snack to serve fun-loving Halloween party guests? Serve up a bowl of these creepy peepers. Recipe makes 24 eyeballs.

(1 rating)
yield 24 serving(s)
prep time 10 Min

Ingredients For creepy edibal eyeballs

  • 3 pkg
    4 oz size vanilla pudding mix - instant
  • 24 sm
    jelly beans or red hots
  • 24
    lifesaver gummies
  • plastic eggs
  • 2
    empty egg cartons

How To Make creepy edibal eyeballs

  • 1
    Prepare the pudding according to the package directions. For each eye, fit a jelly bean into the center of a LifeSavers Gummies candy and place it in a plastic egg half. Fill the egg cup with the pudding, then place the egg halves in an egg carton in the freezer until they're firm (about 3 hours).
  • 2
    Remove the egg halves from the freezer and let them sit at room temperature for about 3 to 5 minutes. With the back of a fork, gently press down on the edge of the pudding, rolling the frozen ball out of the egg cup. If you're not serving them right away, place the eyes in a freezer-safe dish in the freezer until you're ready.

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