Cream Cheese Mints
1 photo of Cream Cheese Mints Recipe
Rating:
★★★★★ 1 vote
Prep:
25 Min
Ingredients
- 8 oz
- soft cream cheese
- 6 Tbsp
- soft butter
- 3/4 tsp
- pure peppermint extract (not mint extract)
- 2 lb
- sifted powdered sugar
- 1/2 tsp
- vanilla extract
- 3
- drops red food coloring
How to Make Cream Cheese Mints
- 1Combine and push mint mixture into a pastry bag, icing syringe or squeeze bottle with a decorative tip. Create desired shapes for mints. Let set 1 hour.
About Cream Cheese Mints
Course/Dish: Candies, Other Desserts
Other Tag: Quick & Easy
