cornflake clusters

Name: Cornflake Clusters
Prep time: 10 min
Cook time: 10 min
Yield: 12
Cuisine: Southern
Ingredients: 1 cup(s) granulated sugar; 1 cup(s) corn syrup, light; 1/8 cup(s) honey; 1 1/2 cup(s) peanut butter; 2 tablespoon(s) butter; 1 teaspoon(s) vanilla extract; 4 - 5 cup(s) cornflakes

23 Pinches 1 Photo

Pamela Nealon

Lumberton, MS

Updated on Feb 18, 2016

I remembered a favorite dessert from elementary school and searched the Internet until I found similar recipes. This is my compilation of what I found. I find it very near what I was remembering.

Rate

prep time 10 Min

cook time 10 Min

method Stove Top

yield 12 +

Ingredients

1 cup granulated sugar
1 cup corn syrup, light
1/8 cup honey
1 1/2 cups peanut butter
2 tablespoons butter
1 teaspoon vanilla extract
4 - 5 cups cornflakes

How To Make cornflake clusters

Step 1

Place sugar, corn syrup, and honey in saucepan over medium high heat. Bring to a boil while constantly stirring. Remove from heat after one minute boiling.

Step 2

Stir in peanut butter, butter, and vanilla extract. Return to heat and stir constantly while bringing back to a boil. Watch closely as it soon begins to stick and scorch.
Step 3

After the mixture comes to a full boil, pour over cornflakes and mix well.
Step 4

Drop by hefty spoonfuls onto foil lined pans and allow to cool completely. ENJOY! !
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes