chocolate coconut candy

★★★★★ 1 Review
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By Brenda Newton
from New Bern, NC

Easiest candy you will ever make.

serves 36-40
prep time 5 Min

Ingredients For chocolate coconut candy

  • 1 pkg
    8 oz. chocolate semi-sweet chips
  • 1 pkg
    butterscotch chips
  • 1
    bag coconut

How To Make chocolate coconut candy

  • 1
    Melt chocolate and butterscotch chips together in laarge microwave bowl. Approx 2 minutes depending on wattage of your microwave.
  • 2
    Stir well and add enough coconut to absorb the chocolate mixture.
  • 3
    Spoon on wax paper. Let harden. Store in air tight container. If humidity is high place in refrigerator to harden and to store.
  • 4
    Variations: You can crush up chinese noodles in place of coconut or half and half. I have also used crushed rice crispies.

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