Real Recipes From Real Home Cooks ®

cinnamon fudge

(3 ratings)
Recipe by
Ann McCue
Side Lake, MN

This is a easy and very yummy,creamy fudge.Everyone loves it! Got the recipe off a site called BakeSpace.

(3 ratings)

Ingredients For cinnamon fudge

  • 3 c
    granulated sugar
  • 3/4 c
    butter (no substiuting)
  • 2/3 c
    evaporated milk
  • 10 oz
    bag cinnamon chips
  • 7 oz
    jar marshmallow creme
  • 2 tsp

How To Make cinnamon fudge

  • 1
    Line a 9x13 pan with foil, then coat with butter or cooking spray.
  • 2
    In a 3 quart sauce pan, combine sugar, butter and milk. Bring to a rolling boil over medium heat, stirring constantly, Keep stirring and boil for 5 minutes.
  • 3
    Remove from heat and stir in the cinnamon chips until melted. Add marshmallow creme and vanilla then beat until blended.
  • 4
    Pour mixture into the prepared dish. Let cool to room temperature then gently lift out of pan and place on cutting board. cut into squares. store in fridge.

Categories & Tags for Cinnamon Fudge: