Christmas Candy (from Brazil)

Name: Christmas Candy (from Brazil)
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 2 1/2 dozen candies
Ingredients: 3 Tbsp baking cocoa; 1 can(s) sweetened condensed milk (14 oz); 2 Tbsp butter; finely chopped pistachios

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By Amy Alusa
@amyalulsa

I believe I got this froom Taste of Home, several years ago...but it's a keeper! Hope you like it as well as we do! It's easy too!

Rating:

★★★★★ 1 vote5

Comments:

3 Comments

Serves:

2 1/2 dozen candies

Prep:

10 Min

Cook:

25 Min

Ingredients

3 Tbsp

baking cocoa
1 can(s)

sweetened condensed milk (14 oz)
2 Tbsp

butter
·

finely chopped pistachios
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How to Make Christmas Candy (from Brazil)

Step-by-Step

In a small heavy saucepan, bring the cocoa, milk and butter to a boil, stirring constantly. Reduce heat to low; cook and stir until thickened.
Transfer to a small bowl. Cover and refrigerate until chilled. Roll into 1 inch balls; roll in pistachios. Store in the refrigerator. Yield: about 2-1/2 dozen

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