Chocolate Quivers- or Chocolate Finger Jello

Kathie Carr


Mr. Food gave this recipe on TV a few years ago. Its especially good for Easter as you can make these and the Finger Jello in Easter shapes and kids love them.

Mr. Food recommended Nestle Quick but I'm sure any similar product would work.

Thank you, Mr. Food.

Picture suggests shapes you can make. Chocolate Quivers are chocolate brown color.


★★★★★ 2 votes

15 Min


  • 2 c
    fat free milk
  • 2/3 c
    chocolate flavor nestle's nesquik powder or similar product
  • 2
    envelopes (7 grams each) unflavored gelatin

How to Make Chocolate Quivers- or Chocolate Finger Jello


  1. COMBINE milk, Nesquik and gelatin in small saucepan. Bring to a boil over medium-high heat, stirring frequently. Pour into 8-inch-square baking dish. Cool to room temperature. Then cover with plastic wrap.

    REFRIGERATE for 3 hours or until firm. Cut in squares or cut out shapes using cookie cutters.

    Bring out the cake decorations - whipped cream, sprinkles, gels and toppings - and let your kids decorate their own Quivers.

Printable Recipe Card

About Chocolate Quivers- or Chocolate Finger Jello

Course/Dish: Candies
Other Tag: For Kids

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