chocolate peanut butter bars

Name: Chocolate Peanut Butter Bars
Yield: 36
Ingredients: 2 cup(s) confectioners' sugar; 2 cup(s) graham cracker crumbs; 1 cup(s) peanut butter, creamy; 1/2 cup(s) butter, melted; 2 tablespoon(s) butter, melted; 12 ounce(s) semi-sweet chocolate chips, melted

(1 RATING)

45 Pinches

Member Submitted Recipe

Rate

No Image

prep time

cook time

method ---

yield 36 serving(s)

Ingredients

2 cups confectioners' sugar
2 cups graham cracker crumbs
1 cup peanut butter, creamy
1/2 cup butter, melted
2 tablespoons butter, melted
12 ounces semi-sweet chocolate chips, melted

How To Make chocolate peanut butter bars

Step 1

Have ready a 13 x 9 inch baking pan.

Step 2

Mix the powdered sugar, cracker crumbs, peanut butter and butter in a medium size bowl until blended.
Step 3

Scrape into an ungreased baking pan and press into an even layer; Spread the melted chocolate over the top.
Step 4

Refrigerate at least 2 hours until the chocolate is firm; Let stand at room temperature, 15 to 20 minutes before cutting with a sharp knife into bars.
Step 5

NOTE: Both milk and semi-sweet chocolate work well in this recipe.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes