Chocolate Peanut Butter Bars

Name: Chocolate Peanut Butter Bars
Yield: 36
Ingredients: 2 c confectioners' sugar; 2 c graham cracker crumbs; 1 c peanut butter, creamy; 1/2 c butter, melted; 2 Tbsp butter, melted; 12 oz semi-sweet chocolate chips, melted

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By Just A Pinch KitchenCrew

Rating:

★★★★★ 1 vote5

Serves:

Ingredients

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2 c

confectioners' sugar
2 c

graham cracker crumbs
1 c

peanut butter, creamy
1/2 c

butter, melted
2 Tbsp

butter, melted
12 oz

semi-sweet chocolate chips, melted

How to Make Chocolate Peanut Butter Bars

Step-by-Step

Have ready a 13 x 9 inch baking pan.
Mix the powdered sugar, cracker crumbs, peanut butter and butter in a medium size bowl until blended.
Scrape into an ungreased baking pan and press into an even layer; Spread the melted chocolate over the top.
Refrigerate at least 2 hours until the chocolate is firm; Let stand at room temperature, 15 to 20 minutes before cutting with a sharp knife into bars.
NOTE: Both milk and semi-sweet chocolate work well in this recipe.