Chocolate Peanut Butter Bars
1
By Just A Pinch KitchenCrew
Rating:
★★★★★ 1 vote
Serves:
36
Ingredients
- 2 c
- confectioners' sugar
- 2 c
- graham cracker crumbs
- 1 c
- peanut butter, creamy
- 1/2 c
- butter, melted
- 2 Tbsp
- butter, melted
- 12 oz
- semi-sweet chocolate chips, melted
Step-By-Step
1Have ready a 13 x 9 inch baking pan.
2Mix the powdered sugar, cracker crumbs, peanut butter and butter in a medium size bowl until blended.
3Scrape into an ungreased baking pan and press into an even layer; Spread the melted chocolate over the top.
4Refrigerate at least 2 hours until the chocolate is firm; Let stand at room temperature, 15 to 20 minutes before cutting with a sharp knife into bars.
5NOTE: Both milk and semi-sweet chocolate work well in this recipe.
About Chocolate Peanut Butter Bars
Other Tag: Quick & Easy
