How to Make Chocolate Nut Drops
- Heat margarine, chocolate chips and marshmallows in a 3-qt. saucepan over lo heat, stirring constantly, until melted and smooth. Remove from heat.
- Stir in vanilla.
- Stir in cereal and coconut.
- Drop by teaspoonsful onto waxed paper-lined cookie sheet.
- Refrigerate until firm.
- Remove from fridge 5 minutes before serving. Makes about 2-1/2 dozen candies.