chocolate fudge
A sweet fudge.
prep time
cook time
method
---
yield
Ingredients
- 2 1/2 cups sugar
- 1/4 cup butter
- 1 can 5 1/3 oz. evaporated milk
- 1 jar marshmallow cream
- 3/4 teaspoon salt
- 3/4 teaspoon vanilla
- 1 package 12 oz. chocolate chips
- - chopped nuts, if desired
How To Make chocolate fudge
-
Step 1Combine first 5 ingredients. Stir over low heat until blended. Bring to boil over moderates heat, then boil, slowly, stirring constantly for 5 min. Remove from heat. Stir in chips and vanilla until chips are melted. Put into buttered pan.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes