chocolate fruit salami

Name: Chocolate Fruit Salami
Ingredients: - 2/3 cup graham cracker crumbs, crushed; - 1/2 cup coarsely chopped toasted almonds; - 1/2 cup finely chopped dried apricots; - 1/2 cup coarsely chopped candied cherries; - 1/3 cup white chocolate chips; - 5 oz. semisweet chocolate, coarsely chopped; - 1/4 cup butter, cut up; - 2 oz. white chocolate coarsely chopped

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Lynnda Cloutier

Mission Viejo, CA

Updated on Oct 17, 2011

Chocolate salami, you say? Why not?Source: Unknown

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Ingredients

- 2/3 cup graham cracker crumbs, crushed
- 1/2 cup coarsely chopped toasted almonds
- 1/2 cup finely chopped dried apricots
- 1/2 cup coarsely chopped candied cherries
- 1/3 cup white chocolate chips
- 5 oz. semisweet chocolate, coarsely chopped
- 1/4 cup butter, cut up
- 2 oz. white chocolate coarsely chopped

How To Make chocolate fruit salami

Step 1

Stir together graham cracker crumbs, almonds, apricots, candied cherries and chocolate chips in a large bowl. Melt the semisweet chocolate with the butter in double boiler over barely simmering water. Remove from heat and let cool for 5 minutes. Pour chocolate mixture into the graham cracker mixture and mix well. Turn the mixture onto a sheet of plastic wrap and form into a 10 inch long log. Wrap in plastic wrap and chill in refrigerator for 12 hours. Slice log 1/2 inch thick. Melt white chocolate in double boiler over barely simmering water and drizzle over the cookies. Makes about 20
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