chocolate easter eggs
This is an old family recipe that I just loved as a child. They are so easy and the flavor varieties are endless.
prep time
1 Hr
cook time
method
---
yield
18 serving(s)
Ingredients
- 2 pounds confectioners sugar
- 1 can condensed milk
- 1 bag coconut
- 1 stick butter, melted
- 1 package chocolate or vanilla dipping candy, melted
How To Make chocolate easter eggs
-
Step 1Preparation: Mix all ingredients together, shape into egg shapes, then chill until hard. Dip chilled eggs in dipping chocolate and let cool. Store in airtight container in refrigerator. You can make them any size that you like..They are adorable decorated
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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