chocolate cocoa truffles

Name: Chocolate cocoa truffles
Ingredients: - 1 cup canned chocolate frosting; - 1 cup flaked coconut; - one package dried fruit bits, 6 ounces; - 36 walnut or pecan halves; - 1 cup cocoa powder

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69 Pinches 1 Photo

Lynnda Cloutier

Mission Viejo, CA

Updated on Apr 14, 2013

you can make them for yourself, but they are also ideal Christmas present. Put 36 in a doily lined box, tie a lovely Christmas ribbon around it and you'll make someone happy.Source: Unknown

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Ingredients

- 1 cup canned chocolate frosting
- 1 cup flaked coconut
- one package dried fruit bits, 6 ounces
- 36 walnut or pecan halves
- 1 cup cocoa powder

How To Make chocolate cocoa truffles

Step 1

using electric beaters, blend frosting, coconut and fruit bits in bowl. Chill until thick and workable. Form into 1 inch balls and place a walnut or pecan in each center. Roll in cocoa powder. Refrigerate until ready to serve or box them as a holiday presentation. Makes 36 truffles.
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