Chocolate Brittle

1
Linda Griffith

By
@sothernladee

This is such an easy recipe and so good. You can also change the recipe and use different flavored chips for a different flavor. This is a great recipe for the Holidays.

Rating:
★★★★★ 2 votes
Comments:
Serves:
makes a cookie sheet full
Prep:
15 Min
Cook:
10 Min

Ingredients

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1
cookie sheet lined with saltine crackers
1 c
granulated sugar
1 stick
butter
1/2 c
margarine
12 oz
pkg. of semi sweet or milk chocolate morsels
1 c
chopped walnuts

How to Make Chocolate Brittle

Step-by-Step

  • 1Spray cookie sheet with Pam. Line cookie sheet with whole saltine crackers. Cover entire sheet. Cook butter, margarine and sugar over medium heat. Boil for 5 minutes, stirring constantly. Pour mixture over crackers and bake at 350 degrees for approximately 8 minutes until mixture bubbles. Remove from oven and pour chocolate morsels over the entire mixture. After a couple of minutes the chocolate will melt. Spread evenly. Top with nuts. Place in freezer for 15 minutes. Break into bite size pieces.

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About Chocolate Brittle

Course/Dish: Candies, Chocolate




Show 3 Comments & Reviews

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