~ Cherry - Nut Fudge ~

Cassie *


This is another old recipe of my Grandma's. I've tweaked the original somewhat to my own liking. My daughter requested to take to work today. She loves sharing all of my goodies with her co workers.



☆☆☆☆☆ 0 votes

1 pound
5 Min
5 Min
Stove Top


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  • 2/3 c
    evaporated milk
  • 2 Tbsp
  • 1 1/2 c
  • 1/4 tsp
  • 2 c
    mini marshmallows or i have used a 7 ounce marshmallow cream
  • 1 tsp
  • 1 1/2 c
    semi sweet chocolate chips
  • 1/2 c
    chopped nuts
  • 1/3 c
    chopped maraschino cherries - drained well

How to Make ~ Cherry - Nut Fudge ~


  1. In a medium saucepan, mix milk, sugar, butter and salt. Bring to a boil, stirring constantly. One boiling time 4 1/2 minutes. Stirring the whole time.

    Remove from heat and stir in chocolate, marshmallow, nuts, vanilla and cherries. Continue stirring until marshmallows and chocolate is melted.
  2. Spread into a buttered 9 inch dish. Refrigerate until firm. Cut into desired sized pieces.

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About ~ Cherry - Nut Fudge ~

Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy

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