Cashew Brittle

Eve Peterson


A good candy!


★★★☆☆ 2 votes



How to Make Cashew Brittle


  1. Mix cashews,sugar and syrup. Microwave until it is tan in color. Then add butter and vanilla. Stir well and microwave another 2 to 3 minutes until it is caramel colored. Then add baking soda, mix well and spread thinly in buttered cookie sheet. Let cool and break into pieces.(almost 10 min. have to watch it closely).

Printable Recipe Card

About Cashew Brittle

Course/Dish: Candies

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