Caramels

Caramels Recipe

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Tammy Masters

By
@TamKay70

This is my Aunt Betty Parrish's recipe. Makes great Christmas gifts!

Rating:

★★★★★ 1 vote

Comments:
Prep:
5 Min
Cook:
20 Min

Ingredients

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1 bottle
karo (small bottle)
1 lb
butter
2 lb
brown sugar
2 can(s)
eagle brand milk

How to Make Caramels

Step-by-Step

  • 1Add all ingredients, stirring constantly on medium heat until forms a soft ball in cold water and able to pick up. (about 15-20 min) Pour into buttered pans. Let Cool. Cut into squares. Wrap in waxed paper, twist ends. (before pouring, nuts may be added)

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About Caramels

Course/Dish: Candies




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