Real Recipes From Real Home Cooks ®

caramel squares

(1 rating)
Recipe by
Janelle Griffith
Prescott, AZ

this is my late Aunt's recipe. she used to make this every year for christmas and the whole family would fight over them. i have changed it a little bit, but not much. hope ya'll enjoy it!

(1 rating)
yield serving(s)
method Bake

Ingredients For caramel squares

  • 1-10 oz
    pkg. caramel squares, unwrapped
  • 1 can
    sweetened condensed milk, divided
  • 1 box
    german chocolate or devils food cake mix
  • 1 stick
    butter, melted, divided
  • 1 pkg
    chocolate chips

How To Make caramel squares

  • 1
    preheat oven to 375. mix half the box of cake with 1/3 c. sweetened condensed milk and 1/2 c. butter.
  • 2
    press into a greased 13x9 pan.
  • 3
    bake for 10-12 minutes.
  • 4
    put unwrapped caramel in a microwave safe bowl with 1/3 c. sweetened condensed milk, heat till melted. stirring at 1 min intervals.
  • 5
    pour melted caramel on "cake", add chocolate chips.
  • 6
    mix other half cake mix same as above. make small "patties" with it.
  • 7
    cover chocolate chips with the "patties". bake for another 10-12 minutes
  • 8
    cool completely. cut into 1 in squares.