caramel squares

Name: Caramel Squares
Cuisine: American
Ingredients: 1-10 ounce(s) pkg. caramel squares, unwrapped; 1 can(s) sweetened condensed milk, divided; 1 box(es) german chocolate or devils food cake mix; 1 stick(s) butter, melted, divided; 1 package(s) chocolate chips

(1 RATING)

79 Pinches 1 Photo

Janelle Griffith

Prescott, AZ

Updated on Nov 18, 2010

this is my late Aunt's recipe. she used to make this every year for christmas and the whole family would fight over them. i have changed it a little bit, but not much. hope ya'll enjoy it!

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prep time

cook time

method Bake

yield abt 15

Ingredients

1-10 ounce pkg. caramel squares, unwrapped
1 can sweetened condensed milk, divided
1 box german chocolate or devils food cake mix
1 stick butter, melted, divided
1 package chocolate chips

How To Make caramel squares

Step 1

preheat oven to 375. mix half the box of cake with 1/3 c. sweetened condensed milk and 1/2 c. butter.

Step 2

press into a greased 13x9 pan.
Step 3

bake for 10-12 minutes.
Step 4

put unwrapped caramel in a microwave safe bowl with 1/3 c. sweetened condensed milk, heat till melted. stirring at 1 min intervals.
Step 5

pour melted caramel on "cake", add chocolate chips.
Step 6

mix other half cake mix same as above. make small "patties" with it.
Step 7

cover chocolate chips with the "patties". bake for another 10-12 minutes
Step 8

cool completely. cut into 1 in squares.
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