Caramel Snappers

Caramel Snappers Recipe

No Photo

Have you made this?

 Share your own photo!

Viola Melton



☆☆☆☆☆ 0 votes


How to Make Caramel Snappers


  1. Toast pecan halves by spreading in a single layer in a shallow baking pan.
  2. Toast in 350 oven about 10 minutes, stirring occasionally.
  3. Line a baking sheet with foil; butter foil.
  4. On the prepared baking sheet arrange the pecan halves in groups of three, placing flat side of pecans down; set aside.
  5. In a heavy 1 quart saucepan combine caramels and water.
  6. Cook over low heat; stir constantly until caramels are melted and smooth.
  7. Remove saucepan from heat.
  8. Drop about 1 teaspoon caramel mixture onto each group of pecans.
  9. Let stand about 20 minutes or until caramel is firm.
  10. In a small saucepan, heat the chocolate over low heat, stirring constantly, until chocolate is melted and smooth.
  11. Remove saucepan from heat.
  12. With a narrow metal spatula spread a small amount of chocolate over top of each caramel center.
  13. Let stand until firm; remove candy from baking sheet.
  14. Store tightly covered.

Printable Recipe Card

About Caramel Snappers

Course/Dish: Candies Chocolate
Other Tag: Quick & Easy

Leave a Comment

25 No-bake Dessert Recipes That Are Bringing Sexy Back

25 No-Bake Dessert Recipes That Are Bringing Sexy Back

Kitchen Crew @JustaPinch

Not only are these no-bake desserts super easy to make, but these recipes are incredibly tempting and sure to satisfy your cravings!

Pinterest Pass Or Fail: Frankenstein Marshmallow Pops Recipe

Pinterest Pass or Fail: Frankenstein Marshmallow Pops

Kitchen Crew @JustaPinch

Halloween is just around the corner and we were looking for a spooky treat for our next Pinterest Pass or Fail. We came across Kelly from's Frankenstein Marshmallow Pops...

Give The Gift Of Food This Holiday Season Recipe

Give The Gift of Food This Holiday Season

Kitchen Crew

Whether looking to make something for the host/hostess of a holiday party or wanting to give something personal to a friend, I love the idea of making homemade treats. There's...