CARAMEL FUDGE

1
Kathleen Riemer

By
@darkinsanity

..

Rating:
★★★★★ 1 vote

Ingredients

Add to Grocery List

1 tablespoon butter
2 cups sugar
1/3 cup boiling water
1 cup milk or cream
1 cup chopped nuts
few grains salt

How to Make CARAMEL FUDGE

Step-by-Step

  • 1Put 1 1/3 cups sugar in a smooth, hot, iron frying pan and stir with a wooden spoon until sugar melts. Do not allow it to become dark.

    Add boiling water slowly and simmer until caramelized sugar is entirely melted. Add butter, two thirds cup sugar, and milk; bring to boiling point, and boil to 238° F., or until candy will form a soft ball when tested in cold water.

    Remove the pan from the heat, leave undisturbed until cool, then beat and stir with a spoon, or beat with a hand beater. until candy begins to become sugary.

    Stir In the chopped nuts and salt, pour into a well buttered pan, and mark in squares.

    Peanuts, walnuts, or pecan nuts may be used.

Printable Recipe Card

About CARAMEL FUDGE

Course/Dish: Candies, Other Desserts




Leave a Comment

Pinterest Pass Or Fail: Chocolate Graduation Cap Pops Recipe

Pinterest Pass or Fail: Chocolate Graduation Cap Pops

Kitchen Crew @JustaPinch

It's graduation season! It seems every weekend we see a party happening. We came across these adorable Chocolate Graduation Cap Pops and knew they'd be our latest Pinterest Pass or...

25 No-bake Dessert Recipes That Are Bringing Sexy Back

25 No-Bake Dessert Recipes That Are Bringing Sexy Back

Kitchen Crew @JustaPinch

Not only are these no-bake desserts super easy to make, but these recipes are incredibly tempting and sure to satisfy your cravings!

Create Your Favorite Candy Classics At Home Recipe

Create Your Favorite Candy Classics at Home

Kitchen Crew

Happy Halloween! At my house, we always have lots of trick or treaters. I love to see the kids in their costumes and so happy when I throw candy into...