CARAMEL FUDGE

1
Kathleen Riemer

By
@darkinsanity

..

Rating:

★★★★★ 1 vote

Ingredients

  • ·
    1 tablespoon butter
  • ·
    2 cups sugar
  • ·
    1/3 cup boiling water
  • ·
    1 cup milk or cream
  • ·
    1 cup chopped nuts
  • ·
    few grains salt

How to Make CARAMEL FUDGE

Step-by-Step

  1. Put 1 1/3 cups sugar in a smooth, hot, iron frying pan and stir with a wooden spoon until sugar melts. Do not allow it to become dark.

    Add boiling water slowly and simmer until caramelized sugar is entirely melted. Add butter, two thirds cup sugar, and milk; bring to boiling point, and boil to 238° F., or until candy will form a soft ball when tested in cold water.

    Remove the pan from the heat, leave undisturbed until cool, then beat and stir with a spoon, or beat with a hand beater. until candy begins to become sugary.

    Stir In the chopped nuts and salt, pour into a well buttered pan, and mark in squares.

    Peanuts, walnuts, or pecan nuts may be used.

Printable Recipe Card

About CARAMEL FUDGE

Course/Dish: Candies, Other Desserts




Leave a Comment

Give The Gift Of Food This Holiday Season Recipe

Give The Gift of Food This Holiday Season

Kitchen Crew

Whether looking to make something for the host/hostess of a holiday party or wanting to give something personal to a friend, I love the idea of making homemade treats. There's...

25 No-bake Dessert Recipes That Are Bringing Sexy Back

25 No-Bake Dessert Recipes That Are Bringing Sexy Back

Kitchen Crew @JustaPinch

Not only are these no-bake desserts super easy to make, but these recipes are incredibly tempting and sure to satisfy your cravings!

Pinterest Pass Or Fail: Frankenstein Marshmallow Pops Recipe

Pinterest Pass or Fail: Frankenstein Marshmallow Pops

Kitchen Crew @JustaPinch

Halloween is just around the corner and we were looking for a spooky treat for our next Pinterest Pass or Fail. We came across Kelly from Justataste.com's Frankenstein Marshmallow Pops...