Can't Fail Divinity

Becky McGinley


My grandmother's recipe. It's super easy and comes out creamy and delicious!


★★★★★ 1 vote

1 lb
10 Min
15 Min


How to Make Can't Fail Divinity


  1. Boil sugar and water until 250 degrees or when it forms a hard ball when you drop a few drops in a cup cold water. (It helps to have a candy themometer).
  2. Place marshmallow cream in large mixing bowl. When the sugar water is ready, pour in a slow, thin stream the hot syrup while the mixer is on slow speed. After all syrup is in the cream, add vanilla and if desired, nuts, and put mixer on medium and beat until the cream forms a stiff peak.
  3. Drop by spoonful on waxed or parchment paper. When cool, place in tight container and enjoy!
    P.S. It will make better on a low humidity day.

Printable Recipe Card

About Can't Fail Divinity

Course/Dish: Candies
Other Tag: Quick & Easy

Show 8 Comments & Reviews

Pinterest Pass Or Fail: Frankenstein Marshmallow Pops

Pinterest Pass or Fail: Frankenstein Marshmallow Pops

Kitchen Crew @JustaPinch

Halloween is just around the corner and we were looking for a spooky treat for our next Pinterest Pass or Fail. We came across Kelly from's Frankenstein Marshmallow Pops...

25 No-bake Dessert Recipes That Are Bringing Sexy Back

25 No-Bake Dessert Recipes That Are Bringing Sexy Back

Kitchen Crew @JustaPinch

Not only are these no-bake desserts super easy to make, but these recipes are incredibly tempting and sure to satisfy your cravings!

Give The Gift Of Food This Holiday Season

Give The Gift of Food This Holiday Season

Kitchen Crew

Whether looking to make something for the host/hostess of a holiday party or wanting to give something personal to a friend, I love the idea of making homemade treats. There's...