Candied Pecans

1
Cindy Jozefiak

By
@cgself

I got this recipe from sweetsugarbean.com. She put them on pumpkin tiramisu and it looks awesome.

Rating:

★★★★★ 2 votes

Comments:

Ingredients

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  • 1/3 c
    brown sugar
  • 1/3 c
    granulated sugar
  • 1 tsp
    coarse salt
  • 1 tsp
    cinnamon
  • 1 c
    pecan halves
  • 1
    egg white
  • 1 Tbsp
    water

How to Make Candied Pecans

Step-by-Step

  1. Preheat oven to 300 degrees Fahrenheit.
  2. Mix the sugars and spices together.
  3. In a separate bowl, beat the egg white and water until frothy, not stiff. Add nuts to the egg white, tossing to coat. Add the sugar mixture and toss again so evenly coated.
  4. Spread on a parchment lined bake sheet and bake for 30 min, stirring occasionally.
  5. Separate nuts as they cool.

Printable Recipe Card

About Candied Pecans

Course/Dish: Candies




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