cake batter rice krispy treats!

Name: Cake Batter Rice Krispy Treats!
Cook time: 15 min
Cuisine: American
Ingredients: 1 - 10.5 oz bag of miniature marshmallows; 4 tablespoon(s) (half a stick) butter; 1/2 cup(s) yellow cake mix; 6 - cups rice krispies; - colored sprinkles (divided)

(2 RATINGS)

328 Pinches 2 Photos

Leah Stacey

Huntsville, AL

Updated on Jun 27, 2012

I came across this recipe on Pinterest. I love cake batter anything so I gave it a try. I added extra butter and extra cake mix because I thought it needed more cake batter flavor. You can change the sprinkles up too, for whatever occasion or holiday it is. For Halloween I will def be using my Halloween sprinkles that I got on clearance. You could also spread some vanilla frosting on top and then if could taste just like a cupcake. Anyway it was super easy to make and yummy too. My kids give it 2 thumbs up and so do I. Enjoy!

Rate

prep time

cook time 15 Min

method Stove Top

yield

Ingredients

1 - 10.5 oz bag of miniature marshmallows
4 tablespoons (half a stick) butter
1/2 cup yellow cake mix
6 - cups rice krispies
- colored sprinkles (divided)

How To Make cake batter rice krispy treats!

Step 1

Melt the butter in a large pot on medium heat. Add the bag of marshmallows and mix and melt.

Step 2

Once the marshmallows start to get gooey, slowly add the cake mix in and stir it together.
Step 3

Next add the 6 cups of rice krispies and sprinkles. Add as little or as much as you like of the sprinkles. Keep in mind you will be putting some on the top at the end.
Step 4

Press the mix into a 9x13 pan and sprinkle the remaining sprinkles on top. Let cool then cut up and enjoy!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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