cadbury chicks

How To Make cadbury chicks

• 1

  Melt the cooking chocolate and get a clean teaspoon ready
  Turn a clean, empty mug or bowl upside down (this bit’s important!)
  Place two orange buttons side by side on the upturned mug/bowl
  Using the teaspoon, put a small blob of melted chocolate behind the two buttons, where they meet
  Stick a cream egg on top, pointy end up
  Using the melted chocolate as glue stick on:
  Two white chocolate buttons for the eyes
  One orange button, cut into a triangle for the beak (keep the offcuts)
  Two milk chocolate buttons for the wings
  One milk chocolate button for the tail at the back
  Draw the pupils on with the icing pen
  Repeat!
  Allow the chicks to set and then free them from the bowl by turning it right way up again and filling with a little boiled water – carefully pull on the chick after a few seconds and it should come off whole.
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