Buttery Peanut Brittle

1
Zelda Hopkins

By
@Zelda51

I have tried a lot of peanut brittle but this one is the very best. You will really like it. I have also made walnut brittle, pecan brittle and made Penuche substituteing coconut for the nuts. It is to die for.Enjoy!!!!!!!!!!!!!!!!!!!!!!

Rating:

★★★★★ 2 votes

Comments:
Serves:
12 or more
Prep:
15 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

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  • 2 c
    sugar
  • 1 c
    corn syrup, light
  • 1/2 c
    water
  • 1 c
    margarine
  • 2 c
    raw peanuts
  • 1 tsp
    baking soda

How to Make Buttery Peanut Brittle

Step-by-Step

  1. Heat and stir sugar, syrup,water and butter til sugars dissolved and butter is melted. Bring to a boil. Add peanuts, boil stirring intermittenly until it reaches hard crack stage. Remove from heat and immeadiately stir in baking soda. Pour onto well greased 2 cookie sheets, Strecth thin by lifting and pulling from edges with forks. Loosen from pans as soon as possible. Break up. Makes about 2 1/2 pounds. I have to make 5 or 6 batches each year to satisfy everyone.

Printable Recipe Card

About Buttery Peanut Brittle

Course/Dish: Candies
Main Ingredient: Nuts
Regional Style: American
Other Tag: Quick & Easy




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