melt the candy corn in microwave,stir often until melted
add peanut butter to melted candy corn, mix throughly
put into a greased pan - size of pan depends on how thick you want the candy, I use a 9x13. Let cool then frost with melted chocolate and cut into pieces. Better to let cool completely before cutting.
Last Step: Don't forget to share!
Make all your friends drool by posting a picture of your finished recipe on your favorite social
network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!