No Image
prep time
15 Min
cook time
method
---
yield
Ingredients
- 16 ounces candy corn
- 16 ounces creamy peanut butter
- - chocolate chips or chocolate almond bark
How To Make butterfinger bars
-
Step 1melt the candy corn in microwave,stir often until melted
-
Step 2add peanut butter to melted candy corn, mix throughly
-
Step 3put into a greased pan - size of pan depends on how thick you want the candy, I use a 9x13. Let cool then frost with melted chocolate and cut into pieces. Better to let cool completely before cutting.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes