butterfinger bars

How To Make butterfinger bars

• Step 1
  Pour bag of candy corn into saucepan and melt over medium-low heat. Once all pieces are melted, take off heat and stir in the peanut butter.
• Step 2
  Spread mixture on wax-paper-lined pan. Score lines to make cutting easier later.
• Step 3
  Once bars are cool, melt chocolate and spread on the cut bars or dip individual bars.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!