buckeyes

How To Make buckeyes

• Step 1
  In a large bowl mix together the peanut butter, vanilla , butter,and confectioner's sugar. The dough will look dry.
• Step 2
  Roll into 1 inch balls and place on waxed paper-lined cookie sheet. Press a toothpick into the top of each ball ( to be used later as the handle for dipping) and chill in freezer until firm, about 30-60 min )
• Step 3
  Melt chocolate chips and paraffin in a double boiler or in a bowl set over a pain of barely simmering water. Stir frequently until smooth.
• Step 4
  Dip frozen peanut butter balls in chocolate holing onto the toothpick. Leave a small potion of peanut butter showing at the top to make them look like buckeyes. Put back on the cookie sheet and refrigerate until serving.
• Step 5
  There are easy to make and the children love to help through the whole process: forming balls and dipping plus quality control tasting.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!