birthday cake fudge

Name: BIRTHDAY CAKE FUDGE
Prep time: 5 min
Yield: 8
Ingredients: 2 1/2 cup(s) yellow cake mix; 1 1/2 cup(s) powdered sugar; 1 cup(s) vanilla or white chocolate chips; 1 stick(s) butter; 1/2 cup(s) milk; - candy sprinkles

(4 RATINGS)

498 Pinches 2 Photos

Whitney Froehlich

Bellville, TX

Updated on Nov 15, 2012

By no means am I a fudge maker. I just can't help but share this recipe. I never thought there would ever be such a thing as birthday cake fudge. But now days, there's birthday cake flavored everything! I'm just amazed at how quick and easy this is - ONLY 5 MINS!! If anybody has ever read about my other recipes I'm always taking a recipe or idea and tweaking it and making it my own. So yes, this is my very own recipe.

Rate

prep time 5 Min

cook time

method Microwave

yield 8-12 depending on size of square cut out

Ingredients

2 1/2 cups yellow cake mix
1 1/2 cups powdered sugar
1 cup vanilla or white chocolate chips
1 stick butter
1/2 cup milk
- candy sprinkles

How To Make birthday cake fudge

Step 1

In a microwaveable bowl, mix together the cake mix and powdered sugar.

Step 2

Add white chocolate chips Cut in butter Add milk; DO NOT STIR!!!
Step 3

Microwave for 2 mins. Take out and stir immidiately for a good min. Microwave again for another min. or until the white chocolate is melted.
Step 4

Stir in sprinkles. Be careful not to use too many. The sprinkles will discolor the fudge as the fudge will be hot and the sprinkles will loose their color.
Step 5

Pour into an 8x8 dish and refridgerate 1 hour.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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