BIRTHDAY CAKE FUDGE
How to Make BIRTHDAY CAKE FUDGE
- 1In a microwaveable bowl, mix together the cake mix and powdered sugar.
- 2Add white chocolate chips
Cut in butter
Add milk; DO NOT STIR!!!
- 3Microwave for 2 mins. Take out and stir immidiately for a good min. Microwave again for another min. or until the white chocolate is melted.
- 4Stir in sprinkles.
Be careful not to use too many. The sprinkles will discolor the fudge as the fudge will be hot and the sprinkles will loose their color.
- 5Pour into an 8x8 dish and refridgerate 1 hour.