best fudge in the world!

washington, MI
Updated on Aug 13, 2011

I make about 50 lbs of this fudge every Christmas! I do vary it a bit by making different flavors, so simple too!

prep time
cook time 5 Min
method Stove Top
yield makes about 2 lbs.

Ingredients

  • 3 cups sugar
  • 1 1/2 sticks butter
  • 5oz cans pet milk
  • 12oz packages semi-sweet chocolate chips
  • 7oz jars marshmello creme
  • 1 cup walnut pieces
  • 1 teaspoon vanilla

How To Make best fudge in the world!

  • Step 1
    melt butter with pet milk. add sugar,bring to a boil.
  • Step 2
    cook for about a min,stiring. add choc. chip,stir well,add marshmello cream and vanilla and nuts.
  • Step 3
    pour into a pan that you lined with foil,chill and cut!
  • Step 4
    dont forget to lick the spoon! awesome!

Discover More

Category: Candies
Culture: American
Method: Stove Top
Ingredient: Nuts

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