best fudge in the world!
I make about 50 lbs of this fudge every Christmas! I do vary it a bit by making different flavors, so simple too!
prep time
cook time
5 Min
method
Stove Top
yield
makes about 2 lbs.
Ingredients
- 3 cups sugar
- 1 1/2 sticks butter
- 5oz cans pet milk
- 12oz packages semi-sweet chocolate chips
- 7oz jars marshmello creme
- 1 cup walnut pieces
- 1 teaspoon vanilla
How To Make best fudge in the world!
-
Step 1melt butter with pet milk. add sugar,bring to a boil.
-
Step 2cook for about a min,stiring. add choc. chip,stir well,add marshmello cream and vanilla and nuts.
-
Step 3pour into a pan that you lined with foil,chill and cut!
-
Step 4dont forget to lick the spoon! awesome!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes