bavarian mints

Name: Bavarian Mints
Prep time: 15 min
Cook time: 10 min
Ingredients: 12 ounce(s) semi-sweet chocolate chips; 12 ounce(s) milk chocolate chips; 1 tablespoon(s) butter; 1 can(s) sweetened condensed milk; 1 teaspoon(s) vanilla extract; 1 teaspoon(s) peppermint extract

(1 rating)

No Image

review

Recipe by

Martha Benner

@Marti37

Portland, OR

A family favorite from many years ago.

►

(1 rating)

prep time 15 Min

cook time 10 Min

Ingredients For bavarian mints

12 oz

semi-sweet chocolate chips
12 oz

milk chocolate chips
1 Tbsp

butter
1 can

sweetened condensed milk
1 tsp

vanilla extract
1 tsp

peppermint extract

How To Make bavarian mints

1
Melt chips and butter in double boiler or in the microwave. Add other ingredients and mix well.

2
Pour into a buttered 9x13" pan, cool and cut into small pieces.
3
Keep in covered container in the refrigerator.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

bavarian mints

Ingredients For bavarian mints

How To Make bavarian mints

Categories & Tags for Bavarian Mints: