Bavarian Mints

Name: Bavarian Mints
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 0
Ingredients: 12 oz semi-sweet chocolate chips; 12 oz milk chocolate chips; 1 Tbsp butter; 1 can(s) sweetened condensed milk; 1 tsp vanilla extract; 1 tsp peppermint extract

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By Martha Benner
@Marti37

A family favorite from many years ago.

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Prep:

15 Min

Cook:

10 Min

Ingredients

12 oz

semi-sweet chocolate chips
12 oz

milk chocolate chips
1 Tbsp

butter
1 can(s)

sweetened condensed milk
1 tsp

vanilla extract
1 tsp

peppermint extract
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How to Make Bavarian Mints

Step-by-Step

Melt chips and butter in double boiler or in the microwave. Add other ingredients and mix well.
Pour into a buttered 9x13" pan, cool and cut into small pieces.
Keep in covered container in the refrigerator.

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About Bavarian Mints

Course/Dish: Candies

Cream Cheese Mints

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