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Aunty A's Easy chocolate Fudge

Nor M.


This is a very old fudge recipe. I remember my Aunt bringing this to my families home almost every Christmas. Some things you just yearn for years later. I was lucky that my sister had my Aunt's recipe. It is so easy to make. All you need to do is time it. I thought I would share this heirloom recipe with you all. It is a delicious old fashioned fudge. Enjoy!


★★★★★ 1 vote

5 Min
5 Min
Stove Top


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12 oz
can evaporated milk
2 lb
(2 one pound boxes ) powdered sugar. about 8 cups
2 Tbsp
1/3 c
marshmallow fluff
2 c
semi sweet chocolate chips
1 tsp
vanilla extract
1 c
chopped nuts

How to Make Aunty A's Easy chocolate Fudge


  • 1Foil line an 8" or smaller square pan. In a saucepan mix the powdered sugar, evaporated milk. And butter together. Bring to a boil while stirring.
  • 2When mixture starts to boil. Set timer for 4 minutes. Constantly stir for 4 minutes.
    Turn heat off. Mix in the marshmallow, and chocolate chips.
  • 3Mix until it thickens. stir in the vanilla and nuts. Pour in to a buttered foil lined pan. Refrigerate until set and hardened. Cut in to squares.

Printable Recipe Card

About Aunty A's Easy chocolate Fudge

Course/Dish: Candies, Chocolate
Main Ingredient: Sugar
Regional Style: American

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