Angel Food Candy

Angel Food Candy

No Photo

Have you made this?

 Share your own photo!

Kitchen Crew

By



Rating:

☆☆☆☆☆ 0 votes

Ingredients

How to Make Angel Food Candy

Step-by-Step

  1. In a heavy saucepan, combine sugar, corn syrup and vinegar.
  2. Cook over medium heat, stirring constantly, until sugar dissolves.
  3. Cook without stirring until the temperature reaches 300 (hard crack stage) on a candy thermometer.
  4. Do not overcook.
  5. Remove from the heat and quickly stir in baking soda.
  6. Pour into a buttered 13 x 9 x 2 baking pan.
  7. When cool, break into bitesize pieces.
  8. Dip into melted chocolate; place on waxed paper until the chocolate is firm.
  9. Store candy tightly covered.
  10. Yield: 1-1/2 pounds

Printable Recipe Card

About Angel Food Candy

Course/Dish: Candies Chocolate
Other Tag: Quick & Easy



Leave a Comment

13 Cereal Recipes That Go Beyond Breakfast

13 Cereal Recipes That Go Beyond Breakfast


Cereal lovers, have we got recipes for you! Put away your bowl and spoon – those aren’t needed here. From sweet to savory, main dishes to dessert, we’re sharing 13 recipes that are outside of the box and go beyond breakfast.

Homemade Frosting Recipes To Up Your Cake Game

Homemade Frosting Recipes To Up Your Cake Game


Want to know how to turn a boxed cake into something super special? Make a batch of homemade buttercream frosting! Creamy and buttery, use it to frost a cake and make pretty rosettes with a piping bag. It turns an ordinary cake into bakery quality. No one will guess how easy it was to make. […]

Comfort Food Recipes For Tonight’s Dinner

Comfort Food Recipes For Tonight’s Dinner


With the weather being all over the place these days, comfort food has been what I’ve craved. What’s considered comfort food? Everyone may have a different opinion but it can be a variety of different things. It can be something that reminds you of your childhood, maybe a meal based on the region you live/grew […]