Amish Cashew Crunch

Amish Cashew Crunch Recipe

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stacey newby


my family and friends just love this.


★★★★★ 2 votes

15 Min
15 Min


How to Make Amish Cashew Crunch


  1. in heavy pan cook and stir in butter, sugar, corn syrup. bring mixture to a boil. cook until it starts to turn golden brown. remove from heat quickly and stir in cashews. pour onto a lightly buttered cookie sheet. cool completely break into pieces.... store in a tight container.

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About Amish Cashew Crunch

Course/Dish: Candies

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